Oyster Mushroom Poboy

If you are from New Orleans or have ever visited you know what a poboy is, and this one is delicious!  A trip to the Covington Farmers Market yesterday yielded some beautiful organically grown oyster mushrooms from GF Farms in Franklinton.  Nathan immediately thought of making oyster mushroom poboys for our Sunday lunch, and boy... Continue Reading →

Homemade Automatic Dishwasher Soap

We experiment a lot with different ways to make commonly used household items more cost effectively, more green & environmentally friendly.  Automatic dishwasher detergent is one of the successful and one of the easier things we have tried.  One of the key ingredients to this detergent is our own homemade coconut oil based soap (recipe... Continue Reading →

Vegan Cornbread Dressing

  One of my favorite dishes for the holidays is cornbread dressing.  I always loved holiday dinners when Mom or MoMo would make a big pan of this delicious and savory dressing.  Paired with some yummy cranberry sauce, I can make a meal.  This recipe makes a thick dressing, which I personally prefer to thinner... Continue Reading →

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